Special Vodka

Vodka-based drinks are my drinks of choice. I especially love vodka-based martini drinks, such as a nice dirty Grey Goose Martini or a spicy and horseradish filled bloody Mary. And for my sweet palette, I like apple martinis and lychee martinis.

Knowing this, my thoughtful friend Aubrey sent me a link to a wonderful and unique infused vodka recipe. Sweet of her, right? I bet its not a recipe any of you would think of. But don't you spend time thinking of ways to make meat-flavored drinks such as Bacon Vodka?

Eww. I've been feeling brackish since.

ETA: After first posting this, I then thought, "Are there people that actually make meat elixirs?" So after a quick search, I am even more nauseous and thoroughly disgusted. I guess, to each's own, right? Here are the finds: Hot Dog Vodka, discussed more here. Thank goodness there aren't that many meat-infused liquor enthusiasts. Otherwise, I may have vomited all over my laptop.

I grabbed the bloody Mary photo under CC from Argyleist on Flickr.